Name: Puffed Quinoa and Peanut Butter Protein Bites
Prep time: 10 min
Total time: 10 min
Ingredients: 1/2 cup all natural peanut butter; 3/4 cup puffed quinoa; 1 1/2 cup almond flour; 1/3 cup honey (sub real maple syrup for vegan); 1/4 tsp sea salt; 1/2 tsp vanilla; 1/2 cup mini chocolate chips or chopped dark chocolate

Ingredients

Scale

1/2 cup all natural peanut butter

3/4 cup puffed quinoa

1 1/2 cup almond flour

1/3 cup honey (sub real maple syrup for vegan)

1/4 tsp sea salt

1/2 tsp vanilla

1/2 cup mini chocolate chips or chopped dark chocolate

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Instructions

In a medium bowl, combine all the ingredients except the chocolate chips.
Mix together well until it forms a soft dough.
Mix in the chocolate chips or chopped dark chocolate.
Roll the mixture into balls.
Place the protein bites in the freezer until set.
Store in an airtight container in the refrigerator for 5 days or in the freezer for a month.

Notes

Total time does not include setting time, which is noted in the instructions.

Author: Emily Maxson
Prep Time: 10 min