There is nothing more comforting on a cold winter day than a cozy bowl of chili. In this recipe, I skip the ground beef and use lentils instead. The texture and flavor is similar to a traditional chili and is just as satisfying.
There is nothing more comforting on a cold winter day than a cozy bowl of chili. In this recipe, I skip the ground beef and use lentils instead. The texture and flavor is similar to a traditional chili and is just as satisfying.
Vegetable soups are easy and quick to make. This recipe combines white beans and broccoli. Beans are an inexpensive way to add plant-based protein and fiber to your diet.
Vegetable soups are easy and quick to make. This recipe combines white beans and broccoli. Beans are an inexpensive way to add plant-based protein and fiber to your diet.
Vegetable soups are easy and quick to make. This recipe combines white beans and broccoli. Beans are an inexpensive way to add plant-based protein and fiber to your diet.
I am excited to announce that my cookbook “Emily’s Fresh Kitchen: Cook Your Way to Better Health” is available! This cookbook features 113 delicious and easy to prepare recipes the whole family will love. Most are gluten-, grain- and dairy-free, but some include more standard ingredients. Many follow the SCD guidelines. The majority are adaptable to different dietary needs.