as seen on
Actually I Can Podcast
Kirsten Galloway talks with mom, chef and #Crohns Disease survivor Emily Maxson about her journey to #FoodFreedom. Emily took her education in culinary arts to a new level with a commitment to a challenging new food regimen but through it all overcame a debilitating disease. Kirsten and Emily talk about trying new foods and experiences in Peru, creating a food blog, and the possibility of a cookbook!