Tartar Sauce

emily maxson

By Emily Maxson

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Homemade tartar sauce is easy to make and tastes much better than the store bought versions. The dill and lemon juice make it fresh and bright. It is the perfect accompaniment for fish and seafood dishes.

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emily's fresh kitchen, tartar sauce, keto, paleo

Tartar Sauce

  • Total Time: 5 minutes
  • Yield: 1 3/4 cups 1x

Ingredients

Scale

1 cup homemade or good quality mayonnaise

2/3 cup chopped dill pickles: I like Grillo’s brand

1 TBSP fresh chopped dill

1 TBSP fresh lemon juice

1/4 tsp sea salt

1/4 tsp black pepper

Instructions

  1. Place all the ingredients in a small bowl and combine.
  2. Adjust seasoning to taste.
  3. Store any leftovers in a sealed container in the refrigerator for up to 10 days.
  • Author: Emily Maxson
  • Prep Time: 5 min
emily maxson

eat · heal · thrive

Food is my passion. I am inspired by both the art and the science of the culinary world. I enjoy being in my kitchen creating, testing and writing recipes to share with you. I believe that cooking food at home is one of the best things you can do for your health, and it doesn’t have to be complicated.

emily's fresh kitchen cookbook hardcover

Purchase your signed book today.

I am excited to announce that my cookbook “Emily’s Fresh Kitchen: Cook Your Way to Better Health” is available! This cookbook features 113 delicious and easy to prepare recipes the whole family will love.

gluten free icon
Gluten-Free
dairy free icon
Dairy-Free
grain free icon
Grain-Free
paleo icon
Paleo
scd icon
SCD
gluten free icon
Gluten-Free
dairy free icon
Dairy-Free
grain free icon
Grain-Free
paleo icon
Paleo
scd icon
SCD

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emily maxson

eat · heal · thrive

Hi everyone! Thank you for visiting Emily’s Fresh Kitchen. I am a trained chef and cookbook author and I love to eat, cook, and think about food. I enjoy working with nutrient-rich foods and creating meals that not only taste good, but assist the body in fighting illness and disease.

emily's fresh kitchen cookbook hardcover

Purchase your signed book today.

I am excited to announce that my cookbook “Emily’s Fresh Kitchen: Cook Your Way to Better Health” is available! This cookbook features 113 delicious and easy to prepare recipes the whole family will love.

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