Pumpkin Spice Chai Latte

emily maxson

By Emily Maxson

Pumpkin Spice Chai Latte

 

Nothing says fall like pumpkin spice, and enjoying these flavors in a warm drink is a great way to embrace the cooler temperatures of the season. This pumpkin spice chai latte is easy to make and has healthier ingredients than one you would buy at your local coffee shop. It is made with real pumpkin and sweetened with pure maple syrup. I use a combination of almond and coconut milk so that this version is also dairy-free. Enjoy the latte served hot or poured over ice for a cold drink.

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pumpkin chai latte, dairy free pumpkin chai latte

Pumpkin Spice Chai Latte

  • Total Time: 17 minutes
  • Yield: 2 drinks 1x

Ingredients

Scale

3 TBSP canned pumpkin

2 TBSP pure maple syrup

1/2 tsp cinnamon

1/8 tsp cloves

1/8 tsp ginger

1/8 tsp nutmeg

1 3/4 cups almond milk

1/2 cup coconut milk

1/2 tsp vanilla

3 chai tea bags

Frothed almond milk or whipped coconut cream for topping

Instructions

  1. In a small saucepan combine the pumpkin, maple syrup, and spices over medium heat, blending well.
  2. Add the almond milk and coconut milk and whisk well to combine.
  3. Bring the flavored milk to a boil.
  4. Remove from heat and add the vanilla and 3 chai tea bags.
  5. Steep the tea for 5 minutes.
  6. Remove the tea bags and pour into 2 mugs.
  7. Top with frothed almond milk or whipped coconut cream.
  • Author: Emily Maxson
  • Prep Time: 2 min
  • Cook Time: 15 min
emily maxson

eat · heal · thrive

Food is my passion. I am inspired by both the art and the science of the culinary world. I enjoy being in my kitchen creating, testing and writing recipes to share with you. I believe that cooking food at home is one of the best things you can do for your health, and it doesn’t have to be complicated.

emily's fresh kitchen cookbook hardcover

Purchase your signed book today.

I am excited to announce that my cookbook “Emily’s Fresh Kitchen: Cook Your Way to Better Health” is available! This cookbook features 113 delicious and easy to prepare recipes the whole family will love.

gluten free icon
Gluten-Free
dairy free icon
Dairy-Free
grain free icon
Grain-Free
paleo icon
Paleo
vegan icon
Vegan
gluten free icon
Gluten-Free
dairy free icon
Dairy-Free
grain free icon
Grain-Free
paleo icon
Paleo
vegan icon
Vegan

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emily maxson

eat · heal · thrive

Hi everyone! Thank you for visiting Emily’s Fresh Kitchen. I am a trained chef and cookbook author and I love to eat, cook, and think about food. I enjoy working with nutrient-rich foods and creating meals that not only taste good, but assist the body in fighting illness and disease.

emily's fresh kitchen cookbook hardcover

Purchase your signed book today.

I am excited to announce that my cookbook “Emily’s Fresh Kitchen: Cook Your Way to Better Health” is available! This cookbook features 113 delicious and easy to prepare recipes the whole family will love.

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