Coconut Yogurt Chia Pudding

emily maxson

By Emily Maxson

20240124EFK_Book2_CoconutChiaYogurt-138

One of the many perks of visiting my daughter in Los Angeles is going to Erewhon Market, an upscale supermarket featuring the latest in health food trends at an upscale price. I love to see what they are serving in their hot bar and take out section for inspiration, and I enjoy looking for new ingredients I haven’t seen before. One morning when my daughter and I walked there for breakfast, we got the Coconut Yogurt Chia Pudding. It was so delicious that I had to recreate it at home. My homemade version has been my go-to breakfast ever since. For the coconut yogurt, I like the brands Cocojune and Culina.

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Coconut Yogurt Chia Pudding

  • Total Time: 5 minutes
  • Yield: 4 1x

Ingredients

Scale

Ingredients:

  1. 16 oz. plain coconut yogurt
  2. 1 cup almond or coconut milk
  3. 1/3 cup chia seeds
  4. 3 Tablespoons maple syrup
  5. 1/2 teaspoon vanilla
  6. Fresh berries
  7. Raw cacao nibs

Instructions

Directions:

  1. Place the yogurt, almond or coconut milk, chia seeds, maple syrup and vanilla in a large glass jar.
  2. Mix until thoroughly combined and chia seeds are not clumped together.
  3. Cover and place in the refrigerator for 4 hours or overnight.
  4. Once the pudding has thickened, scoop a serving into a bowl.
  5. Top with fresh berries and raw cacao nibs.
  6. Coconut Yogurt Chia Pudding can be stored in an airtight container for up to 5 days in the refrigerator. 
  • Author: Emily Maxson
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
emily maxson

eat · heal · thrive

Food is my passion. I am inspired by both the art and the science of the culinary world. I enjoy being in my kitchen creating, testing and writing recipes to share with you. I believe that cooking food at home is one of the best things you can do for your health, and it doesn’t have to be complicated.

emily's fresh kitchen cookbook hardcover

Purchase your signed book today.

I am excited to announce that my cookbook “Emily’s Fresh Kitchen: Cook Your Way to Better Health” is available! This cookbook features 113 delicious and easy to prepare recipes the whole family will love.

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Gluten-Free
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Dairy-Free
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Grain-Free
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Paleo
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Vegan
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Gluten-Free
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Dairy-Free
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Grain-Free
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Paleo
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Vegan

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emily maxson

eat · heal · thrive

Hi everyone! Thank you for visiting Emily’s Fresh Kitchen. I am a trained chef and cookbook author and I love to eat, cook, and think about food. I enjoy working with nutrient-rich foods and creating meals that not only taste good, but assist the body in fighting illness and disease.

emily's fresh kitchen cookbook hardcover

Purchase your signed book today.

I am excited to announce that my cookbook “Emily’s Fresh Kitchen: Cook Your Way to Better Health” is available! This cookbook features 113 delicious and easy to prepare recipes the whole family will love.

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